Lug will host the 17th Paprikafest on Saturday and Sunday, 3 and 4 October 2026, a two-day event dedicated to ground spicy paprika, local gastronomy, tradition and good fun.
Organisers have prepared a rich programme including song, dance, a wide range of food and drink, and a fair of local products. Visitors will be able to enjoy specialties prepared from local ingredients, and one of the most important moments on the first day will be the judging of ground spicy paprika. On Saturday at 12.30, the winners of this judging will be announced, rewarding the best producers of this prized Baranja delicacy.
Following the announcement of the best paprika, the 10th anniversary Baranja Cup will begin at 13.00. This is a fish stew (fiš paprikaš) cooking competition bringing together teams from across the region, with winners to be announced at 16.30. A large number of visitors are expected who will be able to taste various versions of this traditional dish.
The musical part of the programme features performances by well-known artists. On Saturday at 19.00, Hungarian singer Tóth Gabi will take the stage, while Lagzi Lajcsi will entertain the audience from 18.00 on Sunday. After the concerts, the entertainment programme continues both days until midnight, with music and dancing for all generations.
Organisers invite visitors to come to Lug, support local producers, experience Baranja hospitality and discover why ground paprika is called Baranja red gold. The event has been promoting the rich gastronomic heritage of this area for 17 years, bringing together lovers of good food and fun.
